THE BEST AIR FRYER PORK CHOPS RECIPE
Equipment
- 1 Air fryer
- 1 Mixing bowl
- 1 Tongs
Ingredients
- 4 bone-in or boneless pork chops (~1 inch thick)
- 1 tablespoon olive oil
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 1 tablespoon onion powder
- ½ tablespoon salt
- ½ tablespoon black pepper
- ½ tablespoon dried thyme
- ½ tablespoon chili powder (optional, for a kick)
- 1 tablespoon grated Parmesan cheese (optional, for extra flavor)
Notes
Instructions
Step 1: Prep the Pork Chops
- Pat the pork chops dry with paper towels.
- In a bowl, mix together garlic powder, smoked paprika, onion powder, salt, black pepper, thyme, and chili powder.
- Rub each pork chop with olive oil, then coat evenly with the seasoning mix.
Step 2: Air Fry the Pork Chops
- Preheat the air fryer to 400°F (200°C) for 3 minutes.
- Place pork chops in the air fryer basket in a single layer (don’t overcrowd).
- Cook for 12-15 minutes, flipping halfway through. The internal temperature should reach 145°F (63°C) for perfectly cooked, juicy pork chops.
Step 3: Rest & Serve
- Remove from the air fryer and let the pork chops rest for 3-5 minutes to retain juices.
- Sprinkle with Parmesan cheese, garnish with parsley, and serve with lemon wedges.
- Enjoy with your favorite sides!
Pro Tips for the Best Air Fryer Pork Chops
✅ Don’t skip the oil—it helps create a crispy crust!✅ Use a meat thermometer to avoid overcooking.
✅ Rest the pork chops after cooking for maximum juiciness.
✅ For extra crispiness, add a light coating of panko breadcrumbs before air frying.
What to Serve with Air Fryer Pork Chops?
🥗 Side Salad – Light and fresh🥦 Roasted Vegetables – Brussels sprouts, carrots, or asparagus
🍞 Garlic Bread – Buttery and delicious
🍚 Mashed Potatoes or Rice – Classic comfort sides 🔥 Enjoy these crispy, juicy, and flavorful Air Fryer Pork Chops tonight! 🐖🔥
