Air Fryer Stuffed Mushrooms
Equipment
- 1 Air fryer
- 1 Mixing bowl
- 1 Spoon or small scoop
- 1 Knife
- 1 Cutting Board
- 1 Paper towels
Ingredients
- 12 large Button or Cremini Mushrooms
- 1/4 cup Cream Cheese (Softened)
- 1/4 cup Parmesan Cheese (Grated)
- 2 tbsp Breadcrumbs
- 1 clove Garlic (Minced)
- 1 tbsp Parsley (Chopped)
- 1 tbsp Salt
- 1 tbsp Black Pepper
- 1 tbsp Olive Oil
Notes
Step-by-Step Instructions
Step 1: Prepare the Mushrooms
- Clean the mushrooms gently with a damp paper towel to remove any dirt.
- Remove the stems carefully and set them aside. You can chop the stems finely to use in the filling if desired.
- Lightly drizzle the mushroom caps with olive oil and sprinkle with a pinch of salt and pepper.
Step 2: Make the Filling
- In a mixing bowl, combine cream cheese, Parmesan cheese, breadcrumbs, minced garlic, chopped parsley, salt, and black pepper.
- Mix well until the ingredients are fully incorporated.
- (Optional) Add the finely chopped mushroom stems to the filling for added flavor and texture.
Step 3: Stuff the Mushrooms
- Use a small spoon or scoop to fill each mushroom cap with the prepared filling.
- Pack the filling gently but firmly to ensure it stays in place during cooking.
Step 4: Preheat the Air Fryer
- Preheat your air fryer to 375°F (190°C) for 3 minutes.
Step 5: Cook the Mushrooms
- Lightly spray the air fryer basket with cooking spray.
- Arrange the stuffed mushrooms in a single layer, ensuring they don’t overlap.
- Air fry at 375°F (190°C) for 8-10 minutes, or until the tops are golden brown and the mushrooms are tender.
Step 6: Cool and Serve
- Transfer the cooked mushrooms to a plate or serving platter.
- Allow them to cool for 5 minutes before serving.
Tips for Success
- Don’t Overfill: Avoid overstuffing the mushrooms to prevent the filling from spilling over during cooking.
- Uniform Size: Choose mushrooms of similar size for even cooking.
- Extra Crispiness: Sprinkle additional breadcrumbs on top of the filling for a crispy finish.
Side Dish and Beverage Pairings
- Side Suggestions: Pair with a light salad, garlic bread, or a dipping sauce like marinara or ranch.
- Beverage Pairings: Enjoy with a glass of white wine, sparkling water, or a citrusy cocktail.
Variations
- Spicy Stuffed Mushrooms: Add a pinch of red chili flakes or a dash of hot sauce to the filling for a spicy kick.
- Vegan Option: Use vegan cream cheese and skip the Parmesan for a plant-based version.
- Protein-Packed: Add cooked and crumbled bacon or sausage to the filling for extra flavor.
