GARLIC PARMESAN AIR FRIED SHRIMP RECIPE
Equipment
- 1 Air fryer
- 1 Mixing bowl
- 1 Tongs
Ingredients
- 1 lb large shrimp, peeled & deveined (tails on or off)
- 2 tablespoons olive oil
- 3 cloves garlic, minced π§
- Β½ teaspoon salt
- Β½ teaspoon black pepper
- Β½ teaspoon smoked paprika
- Β½ teaspoon Italian seasoning
- ΒΌ cup grated Parmesan cheese π§
- 1 tablespoon fresh parsley, chopped (for garnish)
- Lemon wedges for serving π
Notes
Instructions
Step 1: Season the Shrimp
- In a bowl, toss shrimp with olive oil, minced garlic, salt, pepper, smoked paprika, and Italian seasoning.
- Add grated Parmesan cheese and mix well to coat.
Step 2: Air Fry the Shrimp
- Preheat your air fryer to 400Β°F (200Β°C) for 3 minutes.
- Arrange shrimp in a single layer in the air fryer basket.
- Air fry for 6-8 minutes, shaking halfway through, until shrimp are golden and opaque.
Step 3: Serve & Enjoy!
- Garnish with fresh parsley and a squeeze of lemon juice. π
- Serve with a side of garlic aioli, marinara sauce, or ranch for dipping.
Pro Tips for Perfect Air Fried Shrimp:
β Use large shrimp β they stay juicy and cook evenly.β For extra crispiness, add a light sprinkle of panko breadcrumbs before air frying.
β Don't overcrowd the basket β cook in batches if needed.
β Like it buttery? Drizzle with melted garlic butter before serving. π₯ Enjoy these crispy, garlicky Parmesan shrimp with your favorite dipping sauce! π€π§π§β¨