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GARLIC PARMESAN AIR FRIED SHRIMP RECIPE

Print Recipe
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Main Course
Cuisine American
Servings 4 People
Calories 220 kcal

Equipment

  • 1 Air fryer
  • 1 Mixing bowl
  • 1 Tongs

Ingredients
  

  • 1 lb large shrimp, peeled & deveined (tails on or off)
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced 🧄
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon smoked paprika
  • ½ teaspoon Italian seasoning
  • ¼ cup grated Parmesan cheese 🧀
  • 1 tablespoon fresh parsley, chopped (for garnish)
  • Lemon wedges for serving 🍋

Notes

Instructions

Step 1: Season the Shrimp

  1. In a bowl, toss shrimp with olive oil, minced garlic, salt, pepper, smoked paprika, and Italian seasoning.
  2. Add grated Parmesan cheese and mix well to coat.

Step 2: Air Fry the Shrimp

  1. Preheat your air fryer to 400°F (200°C) for 3 minutes.
  2. Arrange shrimp in a single layer in the air fryer basket.
  3. Air fry for 6-8 minutes, shaking halfway through, until shrimp are golden and opaque.

Step 3: Serve & Enjoy!

  • Garnish with fresh parsley and a squeeze of lemon juice. 🍋
  • Serve with a side of garlic aioli, marinara sauce, or ranch for dipping.

Pro Tips for Perfect Air Fried Shrimp:

✅ Use large shrimp – they stay juicy and cook evenly.
✅ For extra crispiness, add a light sprinkle of panko breadcrumbs before air frying.
✅ Don't overcrowd the basket – cook in batches if needed.
✅ Like it buttery? Drizzle with melted garlic butter before serving.
🔥 Enjoy these crispy, garlicky Parmesan shrimp with your favorite dipping sauce! 🍤🧄🧀✨