Instructions:

1. Place the slices of bread on a cutting board.
2. Spread a thin, even layer of softened butter on one side of each bread slice.
3. Flip two slices over (buttered side down) and place 2 slices of cheese on the unbuttered side of each.
4. Top with the remaining bread slices, buttered side up.

1. Preheat your air fryer to 375°F (190°C) for 2-3 minutes.

1. Place the sandwiches in the air fryer basket, ensuring they don’t overlap. If necessary, cook one sandwich at a time.
2. Air fry at 375°F (190°C) for 5 minutes.
3. Open the air fryer and carefully flip the sandwiches using a spatula.
4. Cook for an additional 5 minutes, or until the bread is golden brown and crispy, and the cheese is melted.

1. Remove the sandwiches from the air fryer and let them cool for about 2 minutes.
2. Slice in half and serve with your favorite side, such as tomato soup or a simple salad.

• Add extras like ham, turkey, or bacon for a heartier sandwich.
• Experiment with different cheeses for unique flavor combinations.
• Use gluten-free bread for a gluten-free option.